Tag Archives: pastries

Cinnamon Palmiers

Cinnamon Palmiers B

Palmiers are delicious! So sweet and crisp yet delicate enough to melt on the tongue. Believe it or not this recipe took me a while to perfect; the ingredients are simple enough but getting the palmiers to keep a perfect shape was a struggle. The key lies in correctly folding them to allow room for the pastry to puff as it cooks, so make sure you keep to the 7cm rule!
Click here for the recipe

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